Professionally Built Outdoor BBQ Equipment Since 1989

Gas Fired Vertical Smoker

We built the first GVS4832 in 2015 as a special request item for a customer. After using it ourselves, we loved the way it worked giving you the smoke flavor and a slower smoking temperature range of 200° to 425°. The Design was meant to be more of a commercial product for onsite catering and such. The GVS-4832 comes standard with 4 cooking grates and has variable rack spacing. Take a look and if you want to talk a little more about it,give us a call,

Call US: (1-252-236-4464)

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GVS4832 Vertical Smoker

Gas Fired Smoker Model GVS-4832
GVS-4832 / Sliding Grate Catches
Heavy Duty Slide-In Chip Tray
A-Shield covers Chip Tray and Gas Burner
10-Inch Run Flat Caster Wheels
Butts on the Smoker<br>Photo Supplied by Mack Wallace
GVS-4832 Gas Fired Smoker <br> 200° to 425° Cooking Range
GVS-4832 / All Grates, Chip Tray & Grease Shield are removable
Variable Grate Spacing <br> 2 @ 12in. / 3 @ 8in. / 4 @ 6in. / 6 @ 4in.
Adjustable Top Exhaust Vent Stakes
Ribs on a GVS4025 Little Smokie <br> Little Brother to the GVS-4832

Small & GVS4832 - Gas Fired Smoker
Standard Features Included

4 - Steel Expanding Metal Cooking Grates
Sliding Grate Tracks
Heavy Duty 304 Grade Stainless Steel Pipe Burner
Adjustable Regulator & PSI Gauge
Gas Safety Shut-Off Device
3" American Tel True Brand Temperature Gauge
10" Run Flat Caster Wheels / 2 Locking Swivel / 2 Fixed"
Adjustable Exhaust Vents
Precision Laser Cut Componets
All American Made Extra Clean P & O Sheet Steel
1/8" Box Material
1/4" Plate Door Material
3/16" Chip Tray
1 Year Warranty on All Parts
5 Year Welding Warranty
Lifetime Warranty on SS Burner Tube

GVS4832 Specifications

Cooking Box Size48"W x 32"D x 24"H
Box Material1/8"
Door Material1/4" Plate
Chip Tray Material3/16" Plate
Chip Tray Size23.5"L x 7"W x 2"D
Overall Size42"W x 38"D x 70"H
Weight Base Unit525lbs.
Cooking Surface27"W x 22"D
Interior Burners-304 SS PipeOne
Grease Drain Valve1-1/4" Gate Valve

Food Capacities: Using 4 Grates on 6" Spacing
Increase Chicken & Ribs by 50%
When add 2 more Grates on 4" Spacing

Chicken Halves - Average 2-3/4lbs. Birds 48
Boston Butts - Depending Size16-24
Ribs - St. Louis / Baby Back - Laid Flat 16
Brisket 8

Base Pricing & Options

GVS 4832$ 3,800.00
Plus Shipping or Delivery & NC Sales Tax 6.75% 
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